"Daisy "

This lemon chiffon cake is light, airy and softly citrusy, with a delicate crumb that carries the brightness of fresh lemon. Between the layers, a tangy lemon curd and fresh cream add a smooth, velvety richness that melts on the palate. Finished with fragrant thyme and a decorative dried lemon slice, it brings a subtle herbal note and a refined, sunlit look that feels both elegant and refreshing.

檸檬戚風蛋糕質感輕盈鬆軟，帶著柔和的柑橘香氣，細緻的蛋糕組織承載著新鮮檸檬的明亮酸香。夾層中塗有帶微酸風味的檸檬醬與鮮忌廉，入口順滑細膩，彷彿在舌尖輕輕融化。表面以幽香百里香點綴，並配上裝飾性的風乾檸檬片，為蛋糕增添淡淡草本氣息和如陽光般清新的優雅外觀，既高雅又清爽怡人。